| Project Code |
Project Title |
Contractor(s) |
Start Date |
End Date |
Total MAFF Project Costs (£) |
| AN0233 |
Evaluation of the effects of dietary supplements of individual fatty acids on vascular tone and endothelial |
Dundee University, Cardiovascular Epidemiology Un |
1/7/1996 |
30/6/1999 |
423,316 |
| AN0234 |
Dietary fatty acids and endothelial fuctions in the control of vasomotor tone and nitric oxide metabolism |
Royal Free Hospital School of Medicine |
1/10/1996 |
31/12/1999 |
240,611 |
| AN0238 |
The effect of dietary n-3 and n-6 polyunsaturated fatty acid intake on atheromatous plaque lipid composition |
Southampton Univ. Dept of Human Nutrition |
1/3/1997 |
28/2/2000 |
272,163 |
| AN0239 |
Influence of n-3 PUFA intake on the expression of genes andn cell surface molecules involved in endothelial inflammation |
IFR, Norwich Laboratory |
1/4/1997 |
31/3/1999 |
181,605 |
| AN0240 |
Optimal intake oF MUFAs in the UK diet and the mechanism of their effects on human lipoprotein structure and metabolism |
IFR, Norwich Laboratory Institute of Biochemistry |
1/4/1997 |
30/9/2000 |
478,723 |
| AN0241 |
Effects of dietary substitution of saturated fatty acids with monounsaturated fatty acids |
Reading University, Dept of Food Science & Tech |
1/7/1997 |
30/6/2000 |
534,751 |
| AN0243 |
Effect of diet on chain elongation and desaturation of alpha-linolenic acid in man |
Southampton Univ. Dept of Human Nutrition |
1/3/1998 |
28/2/2001 |
373,174 |
| AN0244 |
Importance of a-linolenic acid as a source of long-chain n-3 PUFA & its influence on risk factors of cardiovasc disease |
Surrey University, Biological Sciences |
1/8/1998 |
31/1/2002 |
349,703 |
| AN0245 |
Relationship of n-3 fatty acid status to vascular endothel- ial function & risk factors for coronary heart disease |
UL. Institute of Child Health |
1/1/1999 |
31/12/1999 |
37,726 |
| AN0246 |
Double-blind controlled trial of dietary enrichment with a- linolenic acid on vascular endothelial function in humans |
University College of Wales, Medical School |
1/11/1998 |
31/12/2000 |
310,981 |
| AN0316 |
Non-starch polysaccharide Micronutrient Interactions |
Glasgow University |
1/7/1997 |
30/6/2000 |
111,657 |
| AN0317 |
Cell proliferation and apoptosis in the human colonic mucosa - responses to dietary complex carbohydrates |
Newcastle University, Biological & Nutritional Sci |
1/9/1997 |
31/8/2000 |
331,240 |
| AN0318 |
Assessment of micronutrient availability in long-term high & low non-starch polysaccharide consumers. |
Division of Public Health, Nuffield Inst. Health |
1/7/1997 |
31/12/1999 |
98,091 |
| AN0319 |
DNA replication in colonic mucosa monitored by the BUdR- Comet assay |
University of Ulster, Dept of Biol and Biomed Sci |
1/10/1997 |
30/9/2000 |
263,599 |
| AN0321 |
Measurement of blood plasma samples as part of non-starch polysaccharide (NSP) study with the University of Leeds |
CSL, Norwich |
1/4/1998 |
31/3/2000 |
18,500 |
| AN0423 |
Isoprostanes: selective markers of peroxidation of different fattty acids in the human body |
Kings College London, Pharmacology Group |
1/4/1996 |
31/3/1999 |
301,256 |
| AN0425 |
Novel antibody based technology for studying the potential ameliorating effects of vitamin E and vitamin C on in vivo |
Leicester Univ, MRC Unit (Mechs of Human Toxicity) |
1/4/1996 |
31/3/1999 |
332,457 |
| AN0429 |
DNA damage and repair; relative responses to antioxidant nutrients in the diet and development of repair-based |
IFR, Norwich Laboratory |
1/7/1996 |
30/6/1999 |
322,045 |
| AN0432 |
Development of a postlabelling assay as a biomonitor of oxidative DNA damage in humans and the modulating effects |
Leicester Univ, MRC Unit (Mechs of Human Toxicity) |
1/10/1997 |
30/9/1999 |
199,560 |
| AN0434 |
Biomarkers for in vivo oxidative damage to DNA: a validation study |
Kings College London, Pharmacology Group |
1/4/1997 |
31/3/1999 |
210,796 |
| AN0435 |
Development and validation of in vivo biomarkers of oxidative damage to proteins |
Leicester Univ, Sch of Med, Molecular Tox Gp |
1/4/1997 |
30/6/2000 |
96,257 |
| AN0437 |
Antioxidants and the expression of genes in cells : the maintenance of health in vascular tissues and the heart. |
Royal Free Hospital School of Medicine |
1/4/1997 |
31/3/2000 |
264,804 |
| AN0438 |
Antioxidant nutrients and the cellular adaptation to oxidative stress in man |
Liverpool University |
1/6/1997 |
31/5/1999 |
115,881 |
| AN0439 |
Early markers of oxidative stress in vivo through identification of protein damage in circulating low density |
United Dental and Medical School |
1/1/1998 |
31/12/1999 |
99,334 |
| AN0440 |
Biomarkers to free radical damage to blood proteins by peroxynitrite and hypochlorous acid: the use of specific |
Royal Free Hospital School of Medicine |
6/10/1997 |
5/10/2000 |
194,529 |
| AN0450 |
Development & validation of a methodology for the detailed mapping of DNA damage induced by reactive oxygen species |
Univ of Swansea, Sch of Biological Sciences |
1/5/1998 |
30/4/2001 |
175,984 |
| AN0451 |
The effect of antioxidant supplementation on P-selectin mediated monocyte atherogenic and thrombogenic potential |
Dept Chemical Pathology, Leicester Uni |
1/10/1998 |
30/9/2001 |
342,075 |
| AN0452 |
A consensus approach for validation of 5 alternative methods of measuring in vivo oxidative damage to polyunsat lipids |
Leicester Univ, MRC Unit (Mechs of Human Toxicity) |
1/10/1998 |
31/12/2001 |
309,878 |
| AN0453 |
Optimisation of antioxidant nutrient vitamin C using markers of in vivo oxidative DNA damage |
Leicester Univ, MRC Unit (Mechs of Human Toxicity) |
1/4/1998 |
31/3/2001 |
299,447 |
| AN0454 |
Gamma-tocopherol: A stable isotope study examining its metabolism and relationship to alpha-tocopherol |
St Thomas' Hospital, Rayne Institute |
1/7/1998 |
30/6/2001 |
336,589 |
| AN0455 |
An investigation into the effects of dietary vitamin C and E on in vivo adhesion molecule expression |
Aston University, Dept Pharmaceutical & Bio. Stud. |
1/10/1998 |
30/9/2001 |
258,012 |
| AN0456 |
PCR based technique for cloning sites of oxid've DNA damage & measuring in vivo protective effects of dietary antioxids |
University of Liverpool, School of Biol Sciences |
1/4/1998 |
30/9/1999 |
68,113 |
| AN0457 |
Absorption & excretion of flavonoids and phenolics in humans after beverage consumption & validation of analyt procedures |
United Med&Dental Sch. Free Radical Res. Group |
1/10/1998 |
31/1/2001 |
155,857 |
| AN0458 |
Absorption & excretion of flavonoids and phenolics in humans after beverage consumption & validation of analyt procedures |
Glasgow University |
1/10/1998 |
31/1/2001 |
165,433 |
| AN0459 |
Moduln of respiratory tract lining fluid antioxidants throu' antioxidant supplemn: impact on indiv suscept to air polluts |
St Thomas' Hospital, Rayne Institute |
1/9/1998 |
31/8/2001 |
269,221 |
| AN0460 |
Development & validation of in vivo biomarkers of oxidative damage to proteins |
Aston University, Dept Pharmaceutical & Bio. Stud. |
1/7/1998 |
30/6/2000 |
127,918 |
| AN0461 |
Potential problems of vitamin C supplementation - a proposed resolution of an imminent problem? (extension to AN0513) |
United Med&Dental Sch. Free Radical Res. Group |
1/9/1998 |
30/11/1999 |
92,601 |
| AN0462 |
Facilitation & co-ordination of research relevant to the objectives of MAFF anti-oxidant programme within the EU |
Euro Science Perspectives Ltd |
1/2/1999 |
31/7/1999 |
18,687 |
| AN0510 |
The effect of dietary sources of selenium on its absorption and metabolism in man |
IFR, Norwich Laboratory |
1/4/1994 |
31/3/1999 |
466,438 |
| AN0514 |
The effect of dietary sources of selenium on its absorption and metabolism in man. |
CSL, Norwich |
1/4/1994 |
31/3/1999 |
285,344 |
| AN0525 |
Evaluation of the effects of a 2-year intervention with calcium & vitamins D and K on bone health in elderly women |
Dundee University, Cardiovascular Epidemiology Un |
1/5/1997 |
30/4/2000 |
481,335 |
| AN0526 |
Dietary folate, homocysteine and endothelial function : A study of the interaction with methylene-tetrahydrofolate re. |
University College of Wales, Medical School |
1/5/1997 |
30/4/2000 |
244,905 |
| AN0528 |
Bioavailability, pool size and turnover of vitamin C using stable isotopically-labelled vitamin. |
Medical Research Council |
1/10/1997 |
30/9/2000 |
107,188 |
| AN0532 |
Dietary factors protecting against osteoporosis in the seven -th and eight decades of life. |
Cambridge University |
1/7/1997 |
30/6/2000 |
143,395 |
| AN0533 |
Model systems, in vitro and in vivo, for predicting the bioavability of lipid soluble components of food |
IFR, Institute of Food Research |
1/11/1997 |
30/4/2001 |
139,000 |
| AN0534 |
Dietary folate, homocysteine and endothelial function: the potential role of oxidative stress in vascular damage |
University of Sheffield, Department of Paediatrics |
1/10/1997 |
30/9/2000 |
156,032 |
| AN0536 |
The use of deuterated tocopherol to study vitamin E metabolism in normal subjects ... (formerly AN0428) |
United Med&Dental Sch. Free Radical Res. Group |
1/4/1996 |
31/3/1999 |
337,325 |
| AN0537 |
The use of deuterated tocopherol to study vitamin E/vitamin C/glutathione interrelations in human ... (formerly AN0436) |
St Thomas' Hospital, Rayne Institute |
1/4/1997 |
31/5/2000 |
242,394 |
| AN0543 |
Biochemical and molecular markers of functional selenium status in man |
Rowett Research Institute |
1/4/1998 |
31/3/2001 |
337,197 |
| AN0544 |
Speciation, bioavailability, biopotency and functional markers for D vitamers |
Laboratory of the Government Chemist |
1/6/1998 |
31/3/1999 |
101,169 |
| AN0545 |
Functional markers of selenium in man |
University Of Liverpool, Dept Medicine |
1/4/1998 |
31/3/2001 |
283,481 |
| AN0546 |
Bioavailabilty of folic acid and natural folates: studies using the functional marker plasma homocysteine |
University of Ulster, Dept of Biol and Biomed Sci |
1/6/1998 |
30/11/2001 |
681,444 |
| AN0548 |
The bioavailability of iron, zinc and copper in meat- containing and vegetarian diets in the UK |
CSL, Norwich |
1/10/1998 |
31/12/2001 |
220,254 |
| AN0549 |
The bioavailability of iron, zinc and copper in meat- containing and vegetarian diets in the UK |
IFR, Norwich Laboratory |
1/1/1999 |
31/12/2001 |
415,245 |
| AN0550 |
Is folic acid considerably more effective than folates in raising folate status? |
IFR, Norwich Laboratory |
1/7/1998 |
31/8/2001 |
316,439 |
| AN0551 |
Test of predict model for bioavail Fe (Zn & Cu) from mixed meals using simple in vivo human test for low doses of Fe |
Kings College London, Dept of Nutrition/Dietetics |
1/1/1999 |
31/12/2001 |
296,744 |
| AN0552 |
The importance of meat consumption in regulating vitamin D metabolism and promoting bone health |
Manchester Royal Infirmary - Univ Dept of Medicine |
1/10/1998 |
30/9/2001 |
331,498 |
| AN0553 |
The development of functional markers of optimal nutritional status for copper |
University of Ulster, Dept of Biol and Biomed Sci |
1/10/1998 |
30/9/2001 |
328,408 |
| AN06100 |
The development of rapid & novel Nuclear Magnetic Resonance (NMR) techniques for measuring water in meat |
CSL, Norwich |
1/8/1998 |
31/7/1999 |
33,238 |
| AN06101 |
Varietal identification of potatoes by DNA profiling |
National Inst of Agricultural Botany |
1/9/1998 |
31/8/2000 |
91,326 |
| AN06102 |
The development of methods that can detect protein standardisation of cows' drinking milk |
CSL, Norwich |
1/9/1998 |
31/8/2000 |
61,845 |
| AN06103 |
Development of methods to detect protein standardisation of cows' drinking milk |
Laboratory of the Government Chemist |
1/9/1998 |
30/11/1999 |
39,242 |
| AN0672 |
Validation of molecular assays for fruit juice authentication |
Leatherhead Food Research Association |
1/4/1997 |
31/3/1999 |
189,525 |
| AN0673 |
Improved methodology for the identification of non-cocoa fats in chocolate |
CSL, Norwich |
1/4/1997 |
30/4/1999 |
90,811 |
| AN0676 |
The development of isotopic analysis and DNA polymorphic markers to determine the geographical & cultivar origin of |
CSL, Norwich Nottingham Uni, Applied Biochem. & Food Science |
1/5/1997 |
30/4/1999 |
188,054 |
| AN0678 |
New approaches to determining the geographic origin of wines |
CSL, Norwich |
1/4/1997 |
31/3/1999 |
120,000 |
| AN0680 |
Development & validation of immunochemical methods for the detection of MRM in meat products. |
Nottingham Trent univ, Faculty of Science & Maths |
1/4/1997 |
31/3/1999 |
84,281 |
| AN0683 |
Exploitation of the genetic variability in natural yeast populations to determine the geographical origin of wine |
National Inst of Agricultural Botany |
6/1/1998 |
31/3/1999 |
40,073 |
| AN0684 |
An investigation into methods which can determine the geographical and botanical origin of honey |
CSL, Norwich |
1/4/1998 |
31/3/1999 |
23,500 |
| AN0685 |
Detection of meat species in fresh and processed food: Prodn & use of mabs reactive with insoluble muscle protein desmin |
Nottingham Trent univ, Faculty of Science & Maths |
28/9/1998 |
27/9/2000 |
78,885 |
| AN0686 |
Differentiation of species of meat in particular cooked products by DNA methods |
Laboratory of the Government Chemist |
1/4/1998 |
30/9/1999 |
99,597 |
| AN0687 |
Species identification of raw and heat processed fish from computer data bases of electrophoretic protein profiles |
Rowett Research Institute |
1/4/1998 |
31/3/2000 |
51,536 |
| AN0688 |
Use of accelerator mass spectrometry for determining the age of alcoholic beverages |
CSL, Norwich |
1/4/1998 |
31/3/1999 |
20,000 |
| AN0689 |
Speciation of processed meat and fish products based on the actin multigene family |
Nottingham Uni, Applied Biochem. & Food Science |
1/8/1998 |
31/7/2000 |
119,616 |
| AN0690 |
Identification of species in processed/composite fish/ seafood products using DNA-based techniques |
Rowett Research Institute |
1/4/1998 |
31/3/2001 |
108,130 |
| AN0691 |
A molecular approach for the identification of fruit pulps in food products |
Leatherhead Food Research Association |
1/4/1998 |
31/3/1999 |
73,858 |
| AN0692 |
The development of a rapid and cost efficient assay for non- permitted cellulases in fruit juice |
IFR, Reading |
1/4/1998 |
31/3/2000 |
97,521 |
| AN0693 |
Development of a methodology for the identification of bottled waters that have been treated with ozone |
Water Research Centre |
1/4/1998 |
31/3/1999 |
42,331 |
| AN0694 |
Evaluation of a suite of methods to distinguish cheese analogues from genuine cheese |
Laboratory of the Government Chemist |
1/4/1998 |
31/3/1999 |
56,670 |
| AN0695 |
Development of a rapid DNA method for the detection of turkey & chicken in cooked meat products |
CSL, York |
1/7/1998 |
31/3/1999 |
15,000 |
| AN0696 |
Detection of offal in cooked meats by protein cleavage & visualisation of tissue specific peptides by electrophoresis |
CSL, York |
1/7/1998 |
30/6/2000 |
85,400 |
| AN0697 |
Evaluation of dielectric spectroscopy in the measurement of added water & in detection of offals & MRM in meat products |
Leatherhead Food Research Association |
1/8/1998 |
31/7/2001 |
130,324 |
| AN0698 |
Quantitation of meat species in meat & meat products using TaqMan PCR |
Campden & Chorleywood Food Research Association |
1/9/1998 |
31/8/2000 |
121,015 |
| AN0699 |
Optimn & validn of DNA assay for detect of select non-muscle tissues in meat prods using tissue specific DNA modification |
Laboratory of the Government Chemist |
1/11/1998 |
30/11/1999 |
73,264 |
| AN0835 |
Detecting and modelling mis-reporting of food intake with special reference to underreporting in the obese |
Rowett Research Institute |
1/10/1997 |
31/3/2001 |
337,352 |
| AN0839 |
Programme Adviser for AN08 - Dr D Buss |
Buss, Dr David |
1/7/1997 |
30/6/2000 |
37,800 |
| AN0844 |
A review of the NDNS survey of children aged 1.5 to 4.5 yrs to examine intakes & nutritional status of Fe, Zn & vit A |
Dunn Clinical Nutrition Centre |
1/7/1998 |
30/6/1999 |
38,718 |
| AN0845 |
Total diet study |
British Market Research Bureau Ltd |
1/1/1998 |
31/12/1999 |
36,350 |
| AN0847 |
Total diet study |
IFR, Norwich Laboratory |
1/4/1998 |
31/12/2002 |
302,210 |
| AN0848 |
The effects of micronutrient interactions on iron status using the NDNS survey of children |
Southampton Univ. Dept of Human Nutrition |
1/4/1998 |
31/3/1999 |
51,453 |
| AN0849 |
Further studies on the determination of heme & non-heme iron |
Laboratory of the Government Chemist |
1/4/1998 |
31/3/1999 |
50,367 |
| AN0921 |
Development of self-assessments for intake of fat and other nutrient |
Birmingham University, School of Psychology |
1/10/1996 |
30/4/1999 |
65,548 |
| AN0925 |
A family-based study to determine the acceptability of an increased intake of complex carbohydrates and to explore |
Newcastle University |
1/9/1997 |
28/2/2001 |
411,217 |
| AN0927 |
Technical, economic and consumer barriers to the consumption of reduced fat bakery products |
Campden & Chorleywood Food Research Association |
1/4/1998 |
31/3/1999 |
70,496 |
| AN0928 |
Barriers to the development and uptake of reduced fat foods |
University of Ulster, Dept of Biol and Biomed Sci |
1/6/1998 |
31/12/2000 |
188,769 |
| AN0929 |
Development & evaluation of novel school-based intervention to increase fruit & veg intake in primary school children |
Newcastle University Strathclyde University, Bioscience & Biotechnology University of Dundee, Centre for Appl Nutritn Res |
1/12/1998 |
30/11/2000 |
194,063 |
| AN0930 |
Food acceptability and choice - research into practice |
Glasgow University, Department of Public Health |
1/5/1998 |
30/4/1999 |
40,397 |
| AN0932 |
Are fruit tuck shops in primary schools effective in inc pupils' fruit consumption? A randomised controlled trial |
Dr Llaire Paisley Bristol University |
1/10/1998 |
30/9/2000 |
95,187 |
| AN0933 |
Inc fruit & veg consumption in children: the development & evaln of a school-based intervention using art/play therapy |
Sheffield University |
1/9/1998 |
31/8/2001 |
119,248 |
| AN1043 |
National Diet and Nutrition Survey: Young People Aged 4-18 years. Parts A and B only; COSTS ARE EXCLUDING VAT |
Office of Population, Censuses and Surveys |
1/10/1995 |
31/5/1999 |
818,250 |
| AN1057 |
Preparation of data for the 6th edition of the Composition of Foods |
IFR, Norwich Laboratory |
1/4/1998 |
31/3/2000 |
99,324 |
| AN1058 |
Consultancy on food composition information systems |
McLintock, Vaughan |
1/2/1998 |
28/5/1999 |
33,480 |
| AN1063 |
National Diet and Nutrition Survey: Adults Aged 19-64 Yrs. Feasibility study. Parts B, C and D only |
MRC Human Nutrition Research |
8/10/1998 |
31/12/1999 |
157,483 |
| AN1064 |
National Diet and Nutrition Survey: Adults Aged 19-64 Yrs Feasibility study. Part A only. |
Office for National Statistics |
8/10/1998 |
31/5/2000 |
261,152 |
| AN1065 |
NDNS Adults 19-64 Years. Feasibility study. Purchase of doubly-labelled water for part B. |
MRC Human Nutrition Research |
9/10/1998 |
31/12/1999 |
22,985 |
| AN1157 |
Tuna Survey - Collection of Samples |
Mintel International Group Ltd |
1/10/1998 |
31/3/1999 |
20,000 |
| AN1158 |
Tuna Survey - Analysis of samples |
Contractors in Collaborative trial |
1/12/1998 |
31/3/1999 |
45,000 |
| AN1163 |
Evaluation of methods to determine the authenticity of Basmati Rice. |
Campden & Chorleywood Food Research Association Nottingham Uni, Applied Biochem. & Food Science |
25/1/1999 |
31/3/1999 |
6,000 |
| AN1164 |
Methods for determining the collagen content of meat. |
ADAS Consulting Ltd |
1/2/1999 |
31/3/1999 |
24,881 |
| AN1165 |
Apple juice authenticity survey |
Reading Scientific Services Limited Eurofins Laboratory Consortium of local authorities dummy contractor for Misc Payments |
1/4/1998 |
31/3/1999 |
45,000 |
