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Appendix I: People consulted

In preparing this report a wide range of interests were consulted or submitted information. Their input is greatly appreciated. Those consulted include:

Sir Donald Acheson, former Chief Medical Officer
ASDA Stores Ltd
E Braxton Reynolds, The Association of Public Analysts
The Association of Public Analysts Scotland
Dr Donald Reid, Association for Public Health
Dr Jacky Chambers, Birmingham Health Authority
British Medical Association
British Retail Consortium
Professor Derek Burke
Geoffrey Cannon, Chair National Food Alliance
Chartered Institute for Environmental Health
Roger Manley, Cheshire County Council
The Constitution Unit
Consumers' Association
Co-op Union
Professor Sheila Jasanoff, Cornell University
COSLA
Stephen Butterworth, Devon County Council
Lawrence Woodward, Elm Farm Research Centre
European Food Law Association
Food & Drink Federation
Michael Fogden
The Food Commission
Sir Michael Franklin
Professor Colin Garner
Professor Douglas Georgala
Brian Kelly, Glasgow City Council
Pauline Green MEP
Ian Taylor, Greenpeace
John Fulstow, Hampshire County Council
Geoff Harrington
Health & Safety Executive
Nick Cull, Hertfordshire County Council
Professor Nick Day, Institute of Public Health
Dr John Powles, Institute of Public Health
Institute of Trading Standards Administration
Jorgen Hoemark Jensen, Copenhagen
Michael R Taylor, Washington D.C.
Dr Richard D Worswick, Laboratory of the Government Chemist
Jim Humble, LACOTS
Suzi Leather
Graham Leicester
Local Government Association
Professor Martin McKee, London School of Hygiene & Tropical Medicine
Professor Tony McMichael, London School of Hygiene & Tropical Medicine
Professor Klim McPherson, London School of Hygiene & Tropical Medicine
Professor Harrison Spencer, London School of Hygiene & Tropical Medicine
Peter MacKay
Meat & Livestock Commission
Meat & Livestock Commission Scotland
Sir Nicholas Monk
The RT Hon Sir Patrick Nairn
National Farmers Union
National Farmers Union Scotland
National Food Alliance
Imogen Sharp, National Heart Forum
Professor Tim O'Riordan
Professor Hugh Pennington
Gae Pincus, former Director Australia & New Zealand Health Authority
Dr Diana M Walford, Public Health Laboratory Service
John Rimmington
Anne Dillon Roberts
Royal Environmental Health Institute for Scotland
Royal Society of Chemistry
Patti Rundall
J Sainsbury Plc
Erik Millstone, Science Policy Research Unit
Scotch Quality Beef & Lamb Association
Bill Reilly, Scottish Centre for Infection and Environmental Health
Scottish Constitutional Convention
Ann Foster, Scottish Consumer Council
TESCO Stores Ltd
Professor Tim Lang, Centre for Food Policy, Thames Valley University
Dr Richard Wilkinson, Trafford Centre for Medical Research
Dr T W A Little, Veterinary Laboratories Agency
Waitrose
Guy Walker
Professor Verner Wheelock, Verner Wheelock Associates Ltd
Janet Whitaker
Phillip Whitehead MEP
Jack T Winkler
Professor Frank Woods
Dr Aileen Robertson, World Health Organisation
Canon Kenton Wright

A copy of the Report can be obtained from the Cabinet Office Press Office, Room 61D/1, Government Offices, Great George Street, London SW1P 3AL (Tel. +44 (0)171 270 0375).

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Appendix II

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These pages were last updated on 10 June 1997