DRAFT GUIDANCE ON TASTE TRIALS AND HUMAN VOLUNTEER STUDIES INVOLVING NOVEL FOODS OR FOODS PRODUCED BY NOVEL PROCESSES
Consultation Letter Consultation Letter (Welsh)
ANNEX A Draft ACNFP guidelines on the conduct of taste trials involving novel foods or foods produced by novel processes
ANNEX A Draft ACNFP guidelines on the conduct of taste trials involving novel foods or foods produced by novel processes (Welsh)
ANNEX B Draft ACNFP consideration of the use of human studies in the pre-market safety assessment of novel foods
ANNEX B Draft ACNFP consideration of the use of human studies in the pre-market safety assessment of novel foods (Welsh)
Please send comments by 28 November 2001 to:
Jayne Griffiths Food Standards Agency 1st Floor Southgate House Wood Street Cardiff CF10 1EW
Email: jayne.griffiths@foodstandards.gsi.gov.uk Tel: 029 2067 8910 Fax: 029 2067 8919
| Help | © Crown Copyright | Government Information Website | | Home | Your feedback | About the Agency | Scotland | Wales | Northern Ireland | Consultations | Events | Press releases | Your food - farm to fork | Scientific committees | Research | Food surveillance | Regulations | Industry and enforcement | Meat Hygiene Service | Archive | Links | Contacts |
